Completed in October 2020, Cuisine Solutions’ sous vide processing facility has the capacity to continuously cook up to 500,000 lb of beef, poultry and egg products daily.
One of the first large-scale multifamily Passive House-certified developments in Massachusetts, this $34.2-million project was also the largest new multifamily affordable housing projects in Cambridge in 40 years.
A one-acre, 92-ft-high glass canopy roof and skylight atop New York City’s Moynihan Train Hall was always going to be a centerpiece of the $1.6-billion transit center that expands capacity for the bustling Pennsylvania Station across the street in midtown Manhattan.
A pair of projects in Boston, one a skyline-topping tower, the other an affordable housing complex, are poised to put the Boston area on the map when it comes to environmentally sustainable design.